Mango Strawberry Salsa

Even though the Polar Vortex has made it’s way down here to sunny South Florida, that’s no reason to not enjoy some flavors of summer with your dinner! I recently made my Broiled Tilapia¬†and decided that instead of the bread crumb topping I usually put on it, I would do a Strawberry Mango salsa instead. Ingredients are simple and the instructions are even easier!!

Ingredients

3/4 Cup Strawberries, finely diced
3/4 Cup Mangos, finely diced
1/4 Cup Red Onion, finely chopped
6 Basil Leaves, finely chopped
1 TBSP Fresh Lemon Juice
1/4 tsp. Sea Salt
1/4 tsp. Black Pepper

Combine all the ingredients together and place in the fridge for a few hours to chill. Use this as a topping for your favorite fish, chicken or even steak, it’s great on everything!!

photo 2 (3)

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